Our Product

The quality data you need.

We know that timely and accurate quality testing allows buyers to find the product they need and producers to yield a consistent product.

We conduct an annual quality survey of hard red winter (HRW) wheat in the Great Plains states of Colorado, Kansas, Montana, Nebraska, Oklahoma, South Dakota, Texas, and Wyoming. Wheat samples taken from grain sheds in these states are quantified and evaluated for:

• Composition
• Physical kernel characteristics
• Milling yield
• Flour, dough, and baking properties